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Airlines Focus On Biofuel Trials Gather Momentum
It’s bad enough for some propeller aircrafts to be referred to as being powered by elastic band. Now the cynics could start having a dig at commercial airplane flying on everything from cooking oil to liquefied algae.
With the civil air travel market under increasing pressure from increasing oil rates and ecological legislation, the race is on to discover practical options to standard kerosene and these up until now appear to come down to various types of biofuel.
Not surprisingly, the very first trials of alternative fuel were initiated by British air travel pioneer, Sir Richard Branson, whose began London to Amsterdam flights with restricted biofuel use in 2008. This was quickly followed by Lufthansa and Air New Zealand who each utilized different blends of routine fuel and bio derivatives including some from made from jatropha which can grow in soil considered too bad for growing mainstream foods items.
Jatropha is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.
In 2007 Goldman Sachs pointed out Jatropha curcas as one of the very best candidates for future biodiesel production. It is resistant to drought and pests, and produces seeds consisting of 27-40% oil.
Recently, US aerospace giant Boeing, Brazilian aerial significant Embraer and the Sao Paulo state Research Support Foundation transferred to bring out research and development into using biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would act as tactical experts for the project.
The most current airline company to begin explore new fuels is the Alaska Air Group which has conducted internal US flights using a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is declared, can cut harmful emissions by 10%.
One really encouraging advancement has actually been the relocation away from biofuels which contend head on with food customers therefore preventing a cost spiral. Not so long back, a rise in usage of biofuels in cars caused a spike in maize prices as US farmers diverted too much corn to fuel processing.
Hopefully in the future, airline companies and drivers will focus biofuel intake on non-food sources such as jatropha and algae. It would be a blended true blessing indeed if some individuals wound up starving simply to satisfy another person’s green qualifications.